Best Chinese Food in Edmonton

About Our Sweet and Sour Pork

Sweet and Sour Pork is one of the most iconic Cantonese dishes and a signature specialty at Szechuan Paramount. Our version features tender pork tenderloin cut into bite-sized pieces, coated in a light batter, and deep-fried until golden and crispy. The pork is then tossed with colorful bell peppers, sweet pineapple chunks, and onions in our house-made sweet and sour sauce that perfectly balances tangy vinegar with natural sweetness.

What makes our Sweet and Sour Pork special is the quality of ingredients and the perfect sauce consistency. We use fresh vegetables and real pineapple chunks (not canned) for authentic flavor and texture. The sauce is not overly sweet or artificial tasting – it has a natural balance that lets the flavor of the pork and vegetables shine through. The pork stays crispy even after being coated in sauce, delivering the perfect combination of textures in every bite.