Best Chinese Food in Edmonton

About Our Szechuan Beef

Szechuan Beef is a classic Szechuan province specialty and one of our signature dishes at Szechuan Paramount. Our authentic recipe begins with premium beef, thinly sliced and marinated in traditional seasonings. The beef is stir-fried at high heat with aromatic dried red chilies and Szechuan peppercorns, creating that distinctive numbing spice that Szechuan cuisine is famous for. Fresh vegetables including bell peppers and onions add color and texture to this bold and flavorful dish.

What makes our Szechuan Beef special is the authentic balance of flavors – spicy heat from the chilies combined with the unique numbing sensation from Szechuan peppercorns, all brought together with a savory sauce. The beef is always tender and perfectly cooked. We can adjust the spice level to your preference, making it accessible to everyone from those new to Szechuan cuisine to spice enthusiasts.